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Commercial Freezers and Refrigerators

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Featured Products

Coldline Countertop Salad Bar, Glass Topping Rail, 71" W, (8) 1/3 Size Pans capacity, side mounted self-contained mounted refrigeration, 33° to 41°F temperature range, digital temperature control, automatic defrost, stainless steel exterior, stainless steel interior, R600a Hydrocarbon refrigerant, 1/6 HP, 115v/60/1-ph, 1.6 amps, 60" cord length, NEMA 5-15P, cETLus, ETL-Sanitation

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Bar Refrigeration, Food Display & Merchandising, Restaurant Equipment

CTP70SG – Coldline Countertop Salad Bar – Glass Topping Rail – 71″ W – (8) 1/3 Size Pans capacity

Bar Refrigeration, Food Display & Merchandising, Restaurant Equipment

CTP70SG – Coldline Countertop Salad Bar – Glass Topping Rail – 71″ W – (8) 1/3 Size Pans capacity

Coldline Countertop Salad Bar, Glass Topping Rail, 71″ W, (8) 1/3 Size Pans capacity, side mounted self-contained mounted refrigeration, 33° to 41°F temperature range, digital temperature control, automatic defrost, stainless steel exterior, stainless steel interior, R600a Hydrocarbon refrigerant, 1/6 HP, 115v/60/1-ph, 1.6 amps, 60″ cord length, NEMA 5-15P, cETLus, ETL-Sanitation

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Refrigeration, Restaurant Equipment

MCRT-49FDHC – Maxx Cold Double Door Reach-In Refrigerator Top Mount 49 cu. ft. Energy Star Stainless Steel

Refrigeration, Restaurant Equipment

MCRT-49FDHC – Maxx Cold Double Door Reach-In Refrigerator Top Mount 49 cu. ft. Energy Star Stainless Steel

Maxx Cold MCRT-49FDHC 54-Inch-Wide Reach-In Refrigerator, Double Door, Top Mount, Stainless Steel with 49 Cu. Ft. Storage, Energy Star Rated

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Prepline Equipment Stand, 36" length, 30" depth, stainless steel structure, 18GA.430S/S top, galvanized undershelf, plastic bullet feet, top reinforced with hat channel frame, knock-down design, 3 side backsplash, carton box packing, NSF certified

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Commercial Work Tables & Stations, Restaurant Equipment

PES-3036 – Prepline Equipment Stand – 36″ length – 30″ depth – stainless steel structure – 18GA.430S/S top – galvanized undershelf

Commercial Work Tables & Stations, Restaurant Equipment

PES-3036 – Prepline Equipment Stand – 36″ length – 30″ depth – stainless steel structure – 18GA.430S/S top – galvanized undershelf

Prepline Equipment Stand, 36″ length, 30″ depth, stainless steel structure, 18GA.430S/S top, galvanized undershelf, plastic bullet feet, top reinforced with hat channel frame, knock-down design, 3 side backsplash, carton box packing, NSF certified

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Commercial Ovens, Cooking Equipment, Restaurant Equipment

RG4-NG – Southwood Rotisserie Oven – gas – 39-1/2″W – 16/20 chicken capacity

Commercial Ovens, Cooking Equipment, Restaurant Equipment

RG4-NG – Southwood Rotisserie Oven – gas – 39-1/2″W – 16/20 chicken capacity

Southwood Rotisserie Oven, gas, 39-1/2″W, 16/20 chicken capacity, tempered glass doors, interior light (bulb not included), (4) independent motors, individual burner controls, drip drawer, includes: (4) spits & (9) bricks, adjustable legs, heavy gauge #430 steel exterior, 56,700 BTU, 55 watts, 110v/60/1-ph, 8.0 amps

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Featured Products

Coldline Undercounter Freezer, two-section, 47-1/5"W, 12.0 cu. ft. capacity, rear mounted self-contained refrigeration, stainless steel worktop, (2) self-closing solid hinged locking doors with 90° stay open feature, (2) PVC coated adjustable wire shelves, -8° to 0°F temperature range, digital temperature control, automatic defrost, LED interior light, stainless steel exterior, stainless steel interior, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 4.5 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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Refrigeration, Restaurant Equipment

UC-48F – Coldline Undercounter Freezer – two-section – 47-1/5″W – 12.0 cu. ft. capacity – rear mounted self-contained refrigeration – stainless steel worktop

Refrigeration, Restaurant Equipment

UC-48F – Coldline Undercounter Freezer – two-section – 47-1/5″W – 12.0 cu. ft. capacity – rear mounted self-contained refrigeration – stainless steel worktop

Coldline Undercounter Freezer, two-section, 47-1/5″W, 12.0 cu. ft. capacity, rear mounted self-contained refrigeration, stainless steel worktop, (2) self-closing solid hinged locking doors with 90° stay open feature, (2) PVC coated adjustable wire shelves, -8° to 0°F temperature range, digital temperature control, automatic defrost, LED interior light, stainless steel exterior, stainless steel interior, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 4.5 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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Marchia Heated Stainless Steel Countertop Display Case, 26.7"W, 4.6 cu. ft. capacity, sliding rear doors, front slanted glass, (3) chrome plated adjustable wire shelves, 86° to 194°F temperature range, digital temperature control, LED interior light, stainless steel interior & exterior, 115v/60/1-ph, 9.6 amps, cord, NEMA 5-15P

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Food Display & Merchandising, Restaurant Equipment

MHC121 – Marchia Heated Stainless Steel Countertop Display Case – 26.7″W – 4.6 cu. ft. capacity

Food Display & Merchandising, Restaurant Equipment

MHC121 – Marchia Heated Stainless Steel Countertop Display Case – 26.7″W – 4.6 cu. ft. capacity

Marchia Heated Stainless Steel Countertop Display Case, 26.7″W, 4.6 cu. ft. capacity, sliding rear doors, front slanted glass, (3) chrome plated adjustable wire shelves, 86° to 194°F temperature range, digital temperature control, LED interior light, stainless steel interior & exterior, 115v/60/1-ph, 9.6 amps, cord, NEMA 5-15P

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Prepline Worktable with Undershelf, 72" length, 30" depth, stainless steel structure, 18GA.430 S/S top, galv undershelf, sound-deadening tape, plastic adjustable bullet feet, installation kit included, knock-down design, NSF certified

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Commercial Work Tables & Stations, Restaurant Equipment

PWTG-3060 – Prepline Worktable with Undershelf – 60″ length – 30″ depth – stainless steel structure – 18GA.430 S/S top – galv undershelf

Commercial Work Tables & Stations, Restaurant Equipment

PWTG-3060 – Prepline Worktable with Undershelf – 60″ length – 30″ depth – stainless steel structure – 18GA.430 S/S top – galv undershelf

Prepline Worktable with Undershelf, 60″ length, 30″ depth, stainless steel structure, 18GA.430 S/S top, galv undershelf, sound-deadening tape, plastic adjustable bullet feet, installation kit included, knock-down design, NSF certified

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Prepline Dough Sheeter, floor model, 108"W, 11 lb. max dough capacity, fixed conveyor speed, reversible, manual roller adjustment, foldable tables, safety guards, emergency stop button, thermal overload device, stainless steel exterior, (4) casters (2 with brakes), 3/4 HP, 560 watts, 120v/60/1-ph, 7.5 amps, cord, NEMA 5-15P, CE

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Cooking Equipment, Food Preparation, Restaurant Equipment

FSS-89 – Prepline Dough Sheeter – floor model – 108″W – 11 lb max dough capacity

Cooking Equipment, Food Preparation, Restaurant Equipment

FSS-89 – Prepline Dough Sheeter – floor model – 108″W – 11 lb max dough capacity

Prepline Dough Sheeter, floor model, 108″W, 11 lb. max dough capacity, fixed conveyor speed, reversible, manual roller adjustment, foldable tables, safety guards, emergency stop button, thermal overload device, stainless steel exterior, (4) casters (2 with brakes), 3/4 HP, 560 watts, 120v/60/1-ph, 7.5 amps, cord, NEMA 5-15P, CE

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Cookline Griddle, natural gas, countertop, 24"W x 19"D cooking surface, 5/8" thick polished stainless steel griddle plate, (2) steel U-shape burners, front grease trough, standby pilot, manual control knobs, stainless steel drip tray, stainless steel splash guard, includes: gas regulator, stainless steel front & sides, adjustable legs, 60,000 BTU, NSF, cETLus, ETL-Sanitation

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Cooking Equipment, Food Preparation, Restaurant Equipment

CGG-24M – Cookline Griddle – countertop 24″W

Cooking Equipment, Food Preparation, Restaurant Equipment

CGG-24M – Cookline Griddle – countertop 24″W

Cookline Griddle, countertop, 24″W x 19″D cooking surface, 5/8″ thick polished stainless steel griddle plate, (2) steel U-shape burners, front grease trough, standby pilot, manual control knobs, stainless steel drip tray, stainless steel splash guard, includes: gas regulator, stainless steel front & sides, adjustable legs, 60,000 BTU, NSF, cETLus, ETL-Sanitation

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Refrigeration, Restaurant Equipment

MXM1-2FHC – Maxx Cold Merchandiser Freezer Countertop 2.1 cu ft Storage Capacity in White

Refrigeration, Restaurant Equipment

MXM1-2FHC – Maxx Cold Merchandiser Freezer Countertop 2.1 cu ft Storage Capacity in White

Constructed of white painted steel exterior and ABS interior
Interior LED lighting
Self-closing hinged multi-pane glass door with lock
Adjustable feet
Manual defrost
Easy to read digital temperature display
Internal condensate evaporator pan, therefore no drain connection required
Holding temperature of 0⁰F to 10⁰F (-18⁰C to -12⁰C)
Storage capacity of 2.1 Cubic Ft. (59.5 L)
Two (2) PE coated wire shelves

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Marchia Heated Stainless Steel Countertop Display Case, 33.7"W, 5.7 cu. ft. capacity, sliding rear doors, front slanted glass, (3) chrome plated adjustable wire shelves, 86° to 194°F temperature range, digital temperature control, LED interior light, stainless steel interior & exterior, 115v/60/1-ph, 13.1 amps, cord, 1530 wattage, NEMA 5-15P

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Food Display & Merchandising, Restaurant Equipment

MHC161 – Marchia Heated Stainless Steel Countertop Display Case – 33.7″W – 5.7 cu. ft. capacity

Food Display & Merchandising, Restaurant Equipment

MHC161 – Marchia Heated Stainless Steel Countertop Display Case – 33.7″W – 5.7 cu. ft. capacity

Marchia Heated Stainless Steel Countertop Display Case, 33.7″W, 5.7 cu. ft. capacity, sliding rear doors, front slanted glass, (3) chrome plated adjustable wire shelves, 86° to 194°F temperature range, digital temperature control, LED interior light, stainless steel interior & exterior, 115v/60/1-ph, 13.1 amps, cord, 1530 wattage, NEMA 5-15P

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Commercial Ice Equipment & Supplies, Refrigeration

MXCF27UHC – Maxx Cold Single Door Undercounter Freezer 6.5 cu ft Storage Capacity in Stainless Steel

Commercial Ice Equipment & Supplies, Refrigeration

MXCF27UHC – Maxx Cold Single Door Undercounter Freezer 6.5 cu ft Storage Capacity in Stainless Steel

One door with easy-to-grip recessed door handle
Durable, easy to clean stainless steel exterior
One adjustable heavy-duty wire shelf
Net storage capacity of 6.5 cu ft
Equipped with four 3″ swivel casters
Solid state digital control system
LED temperature display
Automatic defrost system
Equipped with integrated condensate evaporator therefore no drain line connection is needed
Holding temperature -4°F to 10°F (-20°C to -12°C)

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Bar Refrigeration, Refrigeration, Restaurant Equipment

MXBD60-1BHC – Maxx Cold Single Tower 2 Tap Beer Dispenser 2 Barrels/Kegs (402L) Black/Stainless Steel Top

Bar Refrigeration, Refrigeration, Restaurant Equipment

MXBD60-1BHC – Maxx Cold Single Tower 2 Tap Beer Dispenser 2 Barrels/Kegs (402L) Black/Stainless Steel Top

Accommodates 2 barrel/keg with storage capacity of 14.2 cubic feet (402L)
3” (77mm) diameter stainless steel insulated beer tower dispenser
Interior is constructed of sanitary white coated steel with a stainless floorplate
Exterior is black coated steel with a stainless steel top
2” (50mm) CFC-free polyurethane insulated walls and doors
Self-contained forced air refrigeration system cools the base cabinet and tower
Slide out condensing unit for easy maintenance
Epoxy coated evaporator coils to resist corrosion
Easy to grip recessed drawer handles with locks
Adjustable heavy duty wire shelves (2 per section/door)

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Coldline Refrigerator, reach-in, three-section, 80-7/8"W, 72.0 cu. ft. capacity,

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Refrigeration, Restaurant Equipment

C-3RE – Coldline Refrigerator – reach in – three section – 80-7/8″W 72.0 cu ft capacity

Refrigeration, Restaurant Equipment

C-3RE – Coldline Refrigerator – reach in – three section – 80-7/8″W 72.0 cu ft capacity

Coldline Refrigerator, reach-in, three-section, 80-7/8″W, 72.0 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, (3) self-closing solid hinged locking doors with 90° stay open feature, (6) epoxy-coated adjustable wire shelves, 33° to 41°F temperature range, digital temperature control, automatic defrost, LED interior lights, stainless steel front & sides, aluminum back, stainless steel interior, (6) casters (3 with brakes), R290 Hydrocarbon refrigerant, 3/4 HP, 115v/60/1-ph, 9.0 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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Coldline Refrigerator Merchandiser, two-section, 53-1/8"W, 45.0 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, (2) self-closing glass hinged doors with 90° stay open feature, (8) PVC coated adjustable wire shelves, 33° to 41°F temperature range, digital temperature control, automatic defrost, LED interior light, black exterior(white exterior also available), white interior with stainless steel floor, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 4.3 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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Bar Refrigeration, Refrigeration, Restaurant Equipment

G53-B – Coldline Refrigerator Merchandiser – two section – 53-1/8″W – 45.0 cu ft capacity

Bar Refrigeration, Refrigeration, Restaurant Equipment

G53-B – Coldline Refrigerator Merchandiser – two section – 53-1/8″W – 45.0 cu ft capacity

Coldline Refrigerator Merchandiser, two-section, 53-1/8″W, 45.0 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, (2) self-closing glass hinged doors with 90° stay open feature, (8) PVC coated adjustable wire shelves, 33° to 41°F temperature range, digital temperature control, automatic defrost, LED interior light, black exterior(white exterior also available), white interior with stainless steel floor, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 4.3 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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Food Holding & Warming Equipment, Restaurant Equipment

PASPR-10KD-CCB – Prepline Bun/ Sheet Pan Rack – 20.3″ W – end loading style – 10-tier rack – (10) 18″ x 26″ pan capacity

Food Holding & Warming Equipment, Restaurant Equipment

PASPR-10KD-CCB – Prepline Bun/ Sheet Pan Rack – 20.3″ W – end loading style – 10-tier rack – (10) 18″ x 26″ pan capacity

Prepline Bun/ Sheet Pan Rack, 20.3″ W, end loading style, 10-tier rack, (10) 18″ x 26″ pan capacity, aluminum structure, curved top, cylindrical connection bars, 3″ runner spacing , (4) swivel casters (2 with brakes), knock-down, installation kit included, carton box packing, NSF certified

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Refrigeration (204)

Restaurant Equipment (282)

Aeon Distributors is a proudly Caribbean-owned and operated company dedicated to providing top-tier commercial restaurant equipment to both foodservice industry resellers and end-users. Our commitment lies in delivering exceptional quality equipment at prices that are not only reasonable and responsible but also exceptionally competitive.

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Featured Products

CTP70SG – Coldline Countertop Salad Bar – Glass Topping Rail – 71″ W – (8) 1/3 Size Pans capacity

CTP70SG – Coldline Countertop Salad Bar – Glass Topping Rail – 71″ W – (8) 1/3 Size Pans capacity

MCRT-49FDHC – Maxx Cold Double Door Reach-In Refrigerator Top Mount 49 cu. ft. Energy Star Stainless Steel

MCRT-49FDHC – Maxx Cold Double Door Reach-In Refrigerator Top Mount 49 cu. ft. Energy Star Stainless Steel

PES-3036 – Prepline Equipment Stand – 36″ length – 30″ depth – stainless steel structure – 18GA.430S/S top – galvanized undershelf

PES-3036 – Prepline Equipment Stand – 36″ length – 30″ depth – stainless steel structure – 18GA.430S/S top – galvanized undershelf

RG4-NG – Southwood Rotisserie Oven – gas – 39-1/2″W – 16/20 chicken capacity

RG4-NG – Southwood Rotisserie Oven – gas – 39-1/2″W – 16/20 chicken capacity

Featured Products

UC-48F – Coldline Undercounter Freezer – two-section – 47-1/5″W – 12.0 cu. ft. capacity – rear mounted self-contained refrigeration – stainless steel worktop

UC-48F – Coldline Undercounter Freezer – two-section – 47-1/5″W – 12.0 cu. ft. capacity – rear mounted self-contained refrigeration – stainless steel worktop

MHC121 – Marchia Heated Stainless Steel Countertop Display Case – 26.7″W – 4.6 cu. ft. capacity

MHC121 – Marchia Heated Stainless Steel Countertop Display Case – 26.7″W – 4.6 cu. ft. capacity

PWTG-3060 – Prepline Worktable with Undershelf – 60″ length – 30″ depth – stainless steel structure – 18GA.430 S/S top – galv undershelf

PWTG-3060 – Prepline Worktable with Undershelf – 60″ length – 30″ depth – stainless steel structure – 18GA.430 S/S top – galv undershelf

FSS-89 – Prepline Dough Sheeter – floor model – 108″W – 11 lb max dough capacity

FSS-89 – Prepline Dough Sheeter – floor model – 108″W – 11 lb max dough capacity

CGG-24M – Cookline Griddle – countertop 24″W

CGG-24M – Cookline Griddle – countertop 24″W

MXM1-2FHC – Maxx Cold Merchandiser Freezer Countertop 2.1 cu ft Storage Capacity in White

MXM1-2FHC – Maxx Cold Merchandiser Freezer Countertop 2.1 cu ft Storage Capacity in White

MHC161 – Marchia Heated Stainless Steel Countertop Display Case – 33.7″W – 5.7 cu. ft. capacity

MHC161 – Marchia Heated Stainless Steel Countertop Display Case – 33.7″W – 5.7 cu. ft. capacity

MXCF27UHC – Maxx Cold Single Door Undercounter Freezer 6.5 cu ft Storage Capacity in Stainless Steel

MXCF27UHC – Maxx Cold Single Door Undercounter Freezer 6.5 cu ft Storage Capacity in Stainless Steel

MXBD60-1BHC – Maxx Cold Single Tower 2 Tap Beer Dispenser 2 Barrels/Kegs (402L) Black/Stainless Steel Top

MXBD60-1BHC – Maxx Cold Single Tower 2 Tap Beer Dispenser 2 Barrels/Kegs (402L) Black/Stainless Steel Top

C-3RE – Coldline Refrigerator – reach in – three section – 80-7/8″W 72.0 cu ft capacity

C-3RE – Coldline Refrigerator – reach in – three section – 80-7/8″W 72.0 cu ft capacity

G53-B – Coldline Refrigerator Merchandiser – two section – 53-1/8″W – 45.0 cu ft capacity

G53-B – Coldline Refrigerator Merchandiser – two section – 53-1/8″W – 45.0 cu ft capacity

PASPR-10KD-CCB – Prepline Bun/ Sheet Pan Rack – 20.3″ W – end loading style – 10-tier rack – (10) 18″ x 26″ pan capacity

PASPR-10KD-CCB – Prepline Bun/ Sheet Pan Rack – 20.3″ W – end loading style – 10-tier rack – (10) 18″ x 26″ pan capacity

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